10/04/2024
T-BONE STEAK WITH ROAST POTATOES AND SWEET AND SOUR BORRETAN ONIONS
Ingredients for 4 people: 2 steaks of 1.2 kg each 1 kg of potatoes 250...
10/04/2024
CRUSTED SIRLOIN WITH VEGETABLE CAPONATA
Ingredients for 4 people: 4 medallions of 200 g of La Granda sirloin 20...
10/04/2024
SLICED RUMP WITH ASPARAGUS SALAD
Ingredients for 4 people: 600 g of rump in cubes of 150 g...
10/04/2024
MY CARBONARA
Ingredients for 4 people: 1 kg of asparagus 200g of Gradisca La Granda Salt to...
28/07/2016
“NORMA’S STYLE” HAMBURGER (with aubergines)
Ingredienti x 4 persone: 4 Giotto 200 gr di melanzane 200 gr di mozzarella 200 gr...