LA GRANDA HAS CHOSEN SYMBIOTIC AGRICULTURE
Sergio Capaldo walked the way of quality’s research.
For this reason we contributed to the birth of new agriculture and its consortium.
Symbiotic agriculture and Eco-symbiotic Consortium of which Sergio Capaldo is the President.
The result is a different, healthier and better food.
Discover the route of food and the roots of our well-being.